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Boutique Coffee Science explains in detail what is coffee cup testing

Boutique Coffee Science explains in detail what is coffee cup testing

What is coffee cup test? what is coffee cup test? The quality of coffee is judged by the sense of taste, which is called the coffee cup test, and the person who evaluates it is called the anatomist. The method is to pour 10 grams of coffee powder into a warm coffee cup, then pour 100C boiling water into the cup, stir the ∽ car with soup, let the powder precipitate for a while, and then remove the foam. First of all, cut it.

2014-10-13
Dali: coffee atmosphere in the streets of foreigners

Dali: coffee atmosphere in the streets of foreigners

Go straight along the street of the south gate of Dali. There is a small street perpendicular to it about 150 meters away. That is the famous foreigner street. A very narrow street, winding, the side of the street and the people on the street are scenery. In the clubs, restaurants and bars in the well-preserved ancient Bai buildings, there is a hustle and bustle of Chinese and foreigners, and the time and space is suddenly reversed strongly.

2014-07-31
Coffee technology; detailed introduction to the use of SCAA cup meter

Coffee technology; detailed introduction to the use of SCAA cup meter

Coffee cup meter in recent years, the coffee roasting market continues to heat up, the international trade of raw beans is becoming more and more frequent, and the market of coffee beans is gradually opening. fine coffee in the industry, self-baking / fresh quality, selection / selection, private customization / generation inheritance, blending folk prescription. The tide of coffee entrepreneurship is unprecedented, the discussion of roasting skills is handed down from generation to generation, and the learning of cup testing is scraped and quenched.

2015-12-09
Coffee roasting in 45 seconds is the most critical in coffee life.

Coffee roasting in 45 seconds is the most critical in coffee life.

The most critical 45 seconds of coffee life is on Lize Road in Beijing, at the intersection of South Square Road of West Railway Station, there is an inconspicuous workshop. The host is Uncle Dou, a member of the European Fine Coffee Association. When he saw Uncle Dou, he was in front of a big stove, telling the story of coffee to 20 admiring enthusiasts. This big stove is highly respected by professionals.

2015-03-17
Starbucks: product + meaning = Brand

Starbucks: product + meaning = Brand

"everyone in today's society is doing business through emotional communication," Peter Gubel said in his book "talking to win: how to move people and win opportunities by telling stories."

2014-05-23
How much do you know about the size of the coffee cup?

How much do you know about the size of the coffee cup?

Coffee cups are roughly divided into three sizes, and the smaller the size, the stronger the coffee.

2014-07-10
The technique of brewing coffee the most critical 45 seconds of coffee life

The technique of brewing coffee the most critical 45 seconds of coffee life

On June 18, people passing by the exhibition hall of the International Trade Center will smell a strong smell of coffee. If you follow the fragrance and go through the door of the exhibition hall, you will find a world of coffee. The huge machine is like a small locomotive, with a large round basin connected to the front end. In the large round basin, several spiral arms were completely lost in the yellowish-brown metallic coffee beans. Coffee beans are swirled.

2015-06-11
How to run a good coffee shop

How to run a good coffee shop

In fact, I've always wanted to write a little story about the operation of a coffee shop. Always in everyone's impression, I am a person who is more emotional than rational and thinks that I don't know much about management. Therefore, in opening a coffee shop, guests often put forward a variety of business ideas to me. I am very grateful to them, but sometimes I feel that my business thinking is completely different from theirs. I am not.

2015-04-03
How to clean the siphon pot after use?

How to clean the siphon pot after use?

Many people prefer to use siphon pot to boil coffee, then how to use siphon pot? How to clean after use? Baidu experience: jingyan.baidu.com tools/raw materials industrial alcohol lighter stirring bamboo spoon siphon pot a group of wrung wet wipes Baidu experience:jingyan.baidu.com method/steps with siphon pot brewing coffee process I, fill water-hook filter will be under

2015-11-07
Papua New Guinea coffee bird of paradise estate

Papua New Guinea coffee bird of paradise estate

The purosa, which entered the eyes of Chinese people after sigri, actually has a bird of paradise on the sack, but because the three characters of bird of paradise already have a master, purosa is called Prosa. Papua New Guinea (PNG) Bird of Paradise Sigri This is PNG sigri AA raw beans big round, beans are very beautiful. The baking effect of the first two explosions is very good, most of the beans are stretched out

2016-06-18
Coffee common sense-how to choose coffee beans

Coffee common sense-how to choose coffee beans

The freshness of coffee beans is the most important factor affecting the brewing quality of coffee, because the activity of coffee beans is hidden in its smell. Fresh coffee beans, like a can full of bubbles and full of taste, can smell a vibrant and pleasant aroma as soon as the bag is opened.

2014-07-26
Coffee cup size

Coffee cup size

Coffee cups are roughly divided into three sizes, and the smaller the size, the stronger the coffee.

2014-08-11
The basic style of kung fu coffee: Single espresso espresso

The basic style of kung fu coffee: Single espresso espresso

Single espresso espresso Single espresso is the basic style of kung fu coffee. It is the most popular coffee in Europe. If you only ask for coffee when you order in a cafe or restaurant, the waiter will definitely bring you a cup of this kung fu coffee directly. They like to use a small glass similar to Shooter, and most of them drink it dry in one or two sips.

2015-04-30
Basic knowledge of boutique coffee how to choose coffee beans

Basic knowledge of boutique coffee how to choose coffee beans

The freshness of coffee beans is the most important factor affecting the brewing quality of coffee, because the activity of coffee beans is hidden in its smell. Fresh coffee beans, like a can of bubbly, full-tasting cola, can smell a pleasant aroma as soon as the bag is opened. Look. Fresh and good coffee beans are round in shape, fat and shiny, and vice versa

2014-12-20
General knowledge of boutique coffee how to choose coffee beans

General knowledge of boutique coffee how to choose coffee beans

The freshness of coffee beans is the most important factor affecting the brewing quality of coffee, because the activity of coffee beans is hidden in its smell. Fresh coffee beans, like a can of bubbly, full-tasting cola, can smell a pleasant aroma as soon as the bag is opened. Look. Fresh and good coffee beans are round in shape, fat and shiny, and vice versa

2015-05-18
Yemeni Coffee Coffee hometown Moka Fine Coffee

Yemeni Coffee Coffee hometown Moka Fine Coffee

Yemen is located in the Arabian Peninsula of the Asian continent, across the Red Sea and Africa, generally classified as African beans. When it comes to Yemen, what most people think of directly is Mocha! In fact, Mocha is a port in Yemen. in the past, almost all the attached coffee was exported from the port of Mocha, and all mocha became synonymous with coffee and has been in use ever since. In fact, the port of Mocha has been around for a long time.

2016-06-12
The King beyond the Blue Mountains-Panamanian Rose Summer

The King beyond the Blue Mountains-Panamanian Rose Summer

In the early years, the identification of top coffee mostly followed Japan, the king of coffee-the Blue Mountains of Jamaica and Kona of Hawaii, but with the continuous improvement of the standard of coffee-producing countries and the sharing of information, we were exposed to more boutique coffee. and this coffee bean Panama Rose Summer has become the new king of coffee in recent years.

2014-08-04
Basic knowledge of how to choose coffee beans and fine coffee

Basic knowledge of how to choose coffee beans and fine coffee

The freshness of coffee beans is the most important factor affecting the brewing quality of coffee, because the activity of coffee beans is hidden in its smell. Fresh coffee beans, like a can of bubbly, full-tasting cola, can smell a pleasant aroma as soon as the bag is opened. Look. Fresh and good coffee beans are round in shape, fat and shiny, and vice versa

2015-03-28
Korean Coffee

Korean Coffee "Coffee with you" has reached 50 main female markets in China.

Coffee with you (caffebene) has opened its first store in Korea since 2008, and now it has opened 800 stores in South Korea. Since it officially entered China two years ago, it has opened more than 50 stores in China. But entering the Chinese market, this authentic Korean first-tier coffee chain is still a step behind. At the end of 2011, when Coffee accompanied you to open your first store in Wangjing area of Beijing,

2014-04-27
Is Kopi Luwak a big lie or a delicacy? Let you know and fully understand Kopi Luwak.

Is Kopi Luwak a big lie or a delicacy? Let you know and fully understand Kopi Luwak.

When it comes to Kopi Luwak, people will probably think of high prices, civets and poop. Some people doubt that coffee is inevitably contaminated with fecal smell, and it would be foolish to spend 500 yuan on a cup of dung-flavored coffee! There are also complaints that the ridiculously high price of Kopi Luwak is just a big lie of commercial hype! However, there are also people who ironize that people who have not drunk Kopi Luwak have wild fantasies. Kopi Luwak is human.

2015-11-24
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